Hindhead Golf Club

Wine & Dine

Breakfast is available from eight o'clock every morning in the comfort of the Summer Bar, with wonderful views over the course, or in Alliss' Bar with the opportunity to view photos of Peter Alliss' amazing career in golf, or to catch up on the news and sport on the television.

Whether it's just a slice of toast or a full breakfast, Hindhead is a great place to kick off the day, either before playing golf or going off to work.

The Club Champion Toasted Muffin with Smoked Salmon & Scrambled Eggs	7.25
The Yellow Tee Breakfast Sausage, Fried Egg, Bacon, Tomato, Mushrooms, Beans, Toast or Fried Slice, Tea or Coffee	6.95
Eggs on Toast or Muffin Three eggs cooked to your preference	4.50
Baked Beans On white or brown toast	3.35
Floured Bap or Baguette Filled with either Bacon or Sausage	4.10
Two Slices of Toast With Jam or Marmalade	1.25
Toasted Teacake With Jam and Butter	1.30

HOT BEVERAGES

Pot of Tea (per person)	1.15
Pot of Earl Grey Tea (per person)	1.35
Fruit or Herbal Tea (per person)	1.35
Mug of Coffee	1.15
Cafetiere of Filter Coffee (small)	1.75

Created by intelligentgolf version 10.1.2.

Wine & Dine

Wine and Dine Menu

HOT BEVERAGES